Our Water:

Sai Yok Springs – a closed-loop, sustainability & community focused mineral water.

Deep in the Sai Yok Valley, between prestine national parks, lies an untouched oasis of natural springs and artesian wells with pure mineral water that is fresh, crisp and palatable to the tongue. The natural filtration through hundreds of meters of limestone produces a water that is not only pristine, but naturally high in calcium and low in nitrate.

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Minerals:

Sai Yok Springs (Pu Ong Ka)

pH7.1
Magnesium50.2 mg/l
Calcium110.7 mg/l
Nitrate4.11 mg/l
Sulfate0 mg/l

Mineral Water, reusable glass, local, low footprint

San Pellegrino

pH5.7
Magnesium49 mg/l
Calcium164 mg/l
Nitrate31 mg/l
Sulfate403 mg/l

Mineral Water, not reusable, imported, high footprint

 

Perrier

pH5.5
Magnesium3.9 mg/l
Calcium150 mg/l
Nitrate9.6 mg/l
Sulfate25.3 mg/l

Mineral Water, not reusable, imported, high footprint

 

Sai Yok Springs (Hin Dat)

pH7.2
Magnesium20.8 mg/l
Calcium85.4 mg/l
Nitrate2.15 mg/l
Sulfate0.8 mg/l

Mineral Water, reusable glass, local, low footprint

Evian

pH7.2
Magnesium26 mg/l
Calcium80 mg/l
Nitrate3.8 mg/l
Sulfate15 mg/l

Mineral Water, not reusable, imported, high footprint

 

Acqua Panna

pH8.2
Magnesium6.9 mg/l
Calcium30.2 mg/l
Nitrate5.7 mg/l
Sulfate21.4 mg/l

Mineral Water, not reusable, imported, high footprint

 

Selected customers:

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